This place was really good! Like the other reviews say, the chicken wings are amazing, kind of like a better version of bonchon. Wait staff was good and kept things quick, as the wait is very long usually. We also got the green beans and black bean noodle soup which were also very delicious. If you go here definitely don't pass on the wings, and their other stuff is very good as well.
The thin crust pizza cooked in an actual stone oven is way above any electric-oven made pizza. Their meatballs with side of Ricotta are also a delicious way to start a meal. My GF had a tuna salad sandwich and again that was one step above your average tuna sub. It was made with pizza bread and had olive oil and fresh tomatoes instead of your boring mayo and Celery which most people are accustomed to. Their chicken wings cooked in the pizza oven and COVERED in caramelized onions and Italian herbs are another delicacy you might not want to miss.
Great atmosphere and fabulous bartender! The deep dish is quite tasty. In comparison to Patxi's- less greasy, able to eat more than one piece, and different offerings as far as toppings. Great jukebox and beer selections.
I prefer this place a lot. there is a nice feeling. The food is wonderful. the service is efficient and the crew is friendly. The pay is reasonable. I definitely recommend.
I tried this place once with a friend and I am obsessed since then. I loved the awesome vibes and fresh dishes and beverages. Great work.
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